Standards for Clinical Nutrition Program
No
Standard
1. Mission Goals and Objectives
1.
1.1 Appropriateness of the Mission
2.
3.
4.
1.4 Use Made of the Mission
5.
2. Program Administration
2.1 Leadership
3. Management of Program Quality Assurance
3.1 Commitment to Quality Improvement in the Program
3.5 Independent Verification of Evaluations
4. Learning and Teaching
4.1 Student Learning Outcomes
6.
7.
8.
9.
10.
5. Student Administration and Support Services
5.1 Student Admissions
5.3 Student Management
6. Learning Resources
6.1 Planning and Evaluation
7. Facilities and Equipment
7.1 Policy and Planning
8. Financial Planning and Management
8.1 Financial Planning and Budgeting
9. Employment Processes
9.1 Recruitment
10. Research
10.1 Teaching Staff and Student Involvement in Research
11. Relationships with the Community
11.1 Policies on Community Relationships